TSINANDALI

White Dry

Dry white wine Tsinandali is made in Kakheti region from Rkastiteli and Mtsvane grape varieties. The wine is characterized with light yellow straw tint and vivid, soft harmonious taste. 

Vine Variety
Rkatsiteli
Region
Kakheti
Technology
Classic
Volume
750mg.
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Taste It

The wine is best served with cheese, vegetables and seafood.
Best served at + 14-15°C.

Rkatsiteli is a local Kakhetian vine variety, which is universal in terms of good adaptation to environmental conditions. This variety maintains the desired ratio of sugar-acidity from the beginning of maturity to almost maturity.
Varietal aromas are weakly expressed in Rkatsiteli young wines, it develops a delicate and pleasant bouquet in case of aging. As it ages, the color of the wine changes from greenish straw to golden.

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